Soprano® Roma Tomatoes are the chef’s choice. These Italian classics are ideal for sauces, canning and soups, but they are also great for salads and sandwiches.
Rich red, oblong shape.
Thin skin with few seeds and a meaty flavor.
Leave in a cool, dry place. This will enhance their shelf-life and taste. For maximum flavor, do not refrigerate your tomatoes.
Avoid putting your tomatoes in direct sunlight as this will cause them to over-ripen.