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Tomato Cranberry Sauce

Difficulty: Simple
Time: 50 minutes
Serves: 4

  • 4 cups Campari Tomatoes, quartered
  • 2 cups cranberries, fresh or frozen
  • 1 cup cranberries, dried
  • ½ cup balsamic vinegar
  • 1 cup cranberry juice
  • 1 cup honey
  • 2 tbsp sea salt
  • 1 tbsp cracked black pepper
  • 1 tsp cinnamon, ground

A simple Campari Tomato sauce. Pairs well with sandwiches, meat and cheese platters for Holiday dinners. For a rustic farm-to-table effect, place in mason jars.

Instructions

  1. Place all ingredients in a sauce pot, simmer for 20 minutes.
  2. Leave chunky or puree in a blender for a smooth sauce.