A quick and easy Concerto® Grape Tomato pasta dish the whole family will enjoy!
- Bring a large pot of salted water to a boil.
- Mix Brie, tomatoes, lemon zest, shallots, extra virgin olive oil and basil in a large bowl.
- Cook linguini according to package instructions and drain.
- Toss hot pasta into the bowl of Brie and tomatoes. Mix well. Serve and enjoy.
Recipe Created By
Award Winning Food & Hospitality Consultant at SOL Kitchen – Vancouver, British Columbia