Adagio® Baby Eggplants

Sometimes eggplant gets a bad rap in the veggie-world. Well, our tender little Adagio® baby eggplants have a thin edible skin, small soft seeds, and best of all – no bitterness. Baked, steamed, roasted, or in stews and dips, these babies are easy to make and even easier to eat. That’s why we call them the perfect gateway-eggplant.

Available Sizes

1.75 lb


Tear-shaped, deep purple appearance.

Flavour & Texture

Fleshy white, sweet, spongy texture.


  • Good source of dietary fiber.
  • Fat, cholesterol and sodium free.
  • Low in calories.
Full nutrition info


For maximum flavour, refrigerate your eggplants (if haven't eaten within 2 days). Wrap in paper towel and place in reusable container or perforated plastic bag in the crisper section of your refrigerator. This will enhance their shelf-life and taste.

Windset Recipes

Grilled Eggplant & Pepper Salad

Grilled Adagio® baby eggplants and Maestro® sweet bell peppers make for a warm, succulent salad.
View Recipe

Find Adagio® Baby Eggplants at your nearest grocery store

Costco Wholesale
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